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Learning Experiences [clear filter]
Saturday, June 4
 

10:00am

Iconic Southern Pantry (Connoisseur Only)
Limited Capacity seats available

A look into the depths of any pantry will uncover a plethora of gastronomic staples waiting patiently for their turn. Although oft ignored, these persevering ingredients can hold their own in the kitchen and will shine when given the chance. During this Connoisseur seminar, participants will learn which of these staples to pull into the spotlight, how to use them to add an innovative twist your recipes, and leave understanding why stocking up on these previously ignored (but essential) pantry foods is the way to go. Open to Connoisseur pass holders only.


Saturday June 4, 2016 10:00am - 11:00am
Loews Atlanta Hotel, Connoisseur Lounge

10:00am

South Africa: Old & New (Connoisseur Only)
Limited Capacity seats available

A naturally beautiful country with a back drop of uninterrupted mountain ranges, South Africa is also the 7th largest producer of wine in the world. With a diverse range of red and white grape varieties, South African wine makers also lead in production integrity and environmental sustainability. In this tasting seminar, guests will taste wines that reflect both the old and the new; fruit-forward styles full of elegance, finesse and restraint.


Saturday June 4, 2016 10:00am - 11:00am
Loews Atlanta Hotel, Connoisseur Lounge