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Saturday, June 4 • 11:30am - 12:30pm
Southern Living Test Kitchen: Story of the Crab Cake and its Beverage Buddies FULL
Limited Capacity full

It’s summer, which means it’s the perfect time to eat crab. The versatile Crab Cake – found as an appetizer or the main dish – has always made the list of things Southern folk love to eat. Discuss the flavor and taste a variety of accompaniments that ensure you will never tire of this delicious seafood. As an added bonus, guests will learn a variety of drink pairings, from beer to wine, that go perfectly with a food that is light, sweet, and rich.

Saturday June 4, 2016 11:30am - 12:30pm EDT
Loews Atlanta Hotel, 14th Floor